When you are craving for dessert and don't find anything in your kitchen, then mug cakes are one of the easiest and delicious way to make your cravings satisfied. It does not include many ingredients, all those ingredients are added, which are already in our kitchen, and we use them in our daily life. We don't have to wait for 30-40 minutes to get them cooked, but they will take only five minutes to bake,
the easiest and delicious mug cakes. There are three mug cake
recipes in different flavors.
Raspberry and lemon mug cake with sour cream icing includes three tablespoons of raising flour, two tablespoons of granulated sugar, ½ tablespoon of vegetable oil, two tablespoons of milk, one tablespoon of lemon juice, four fresh raspberries. The second last ingredient is one tablespoon of sour cream, and in the end, we will need two tablespoons of icing sugar. Its method of cooking is
that first of all. We have to put all
dry ingredients together in a mug. Then we have to add all wet ingredients. The
third step is to push the raspberries into the top of the cake mix, and the
last step is to microwave on high ninety seconds and keep an eye on it, and use
oven gloves. For the decoration mix,
icing sugar and sour cream, pour it over the cake. Eat, Enjoy, and Repeat.
The ingredients that will be needed for the chocolate mud cake are four tablespoons of self-raising flour, four tablespoons of granulated sugar, two tablespoons of cocoa, one egg, three tablespoons of milk. Three tablespoons of vegetable oil, a splash of vanilla, chocolate chips, and in the end, we will need two tablespoons of icing sugar, one tablespoon of cocoa, and a dash of milk. The cooking method is, first of all, mix all the dry ingredients in a mug and beat the egg in a bowl and then add half of the egg to the dry mix, the second step is to pour in the rest of the ingredients and mix well add a few spoonfuls of chocolate chip. The third step is to microwave on high for two minutes and keep an eye on
it use gloves as it will be hot, the last step is to mix icing sugar,
cocoa, and milk in a bowl then drizzle over the cake for the decoration put
some chocolate chips over the cake. Yum, Yum, Yum.
For the lemon drizzle mug cake, the ingredients will be one lemon, three tablespoons self-raising flour, three tablespoons of granulated sugar, a pinch of salt, one egg, two tablespoons of vegetable oil, four tablespoons of icing sugar and a squeeze of lemon. The cooking method is to mix all the dry ingredients, and the second step is to zest and juice the lemon mix with the dry ingredients. The third step is to add the egg and oil and mix well, and the last step is to microwave on high for three minutes and keep an eye on it for the decoration drizzle the lemon and icing sugar and mix over the cake and enjoy.
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