Flesh-eating disease is a thing of nightmares. This rare infection affects 600-700 people a year in the US and of these cases, 30% are fatal. But what causes this disease and how can you be sure to avoid it? This chart from the team at nyrequirements.com shows the different types of microbes that make up Necrotizing Fasciitis.
Flesh-eating disease is a thing of nightmares. This rare infection affects 600-700 people a year in the US and of these cases, 30% are fatal. But what causes this disease and how can you be sure to avoid it? This chart from the team at nyrequirements.com shows the different types of microbes that make up Necrotizing Fasciitis.
Our nation is not the same since the COVID pandemic. So many things we’ve taken for granted in the past have been turned upside down. Grocery stores and fast food restaurants are still closing earlier than usual, and the pandemic has even affected that staple in our society; the American breakfast.
Americans love breakfast foods, and certainly not just at breakfast time. We’ll eat them at any time of the day. While roughly the same number of people consumed breakfast pre and post pandemic we’ve actually increased our consumption during the pandemic. Of course eggs, bacon, waffles, and pancakes can all be seen as comfort foods, and we’ve had no lack of need for comfort since COVID swept across the globe.
Protein is a vital component of life. Proteins do most of the work in cells and are necessary for the function, structure, and regulation of the body’s organs and tissues. A few of the crucial operations that proteins enable are regulating hormones, immune response, forming blood cells, digestion, neurotransmitter function, and building tissue. Eating protein is necessary because it is used to create new cells and repair damaged or worn cells. Protein is especially invaluable for healthy growth and development. How much protein is recommended?
Eating and food lifestyle doesn't have to be the same for everyone. We all have different bodies and different needs. The way our body works defines what food is right for us. The need to have a planned diet is real for many, especially for those who have allergy and intolerance towards particular foods and ingredients.
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